
Beetroot chips, light and crunchy
A light, crunchy snack made with beetroot puree, with a mild sweetness and a hint of spice. Made with simple and clean ingredients.
Beetroot puree (22%), urad dal flour, rice flour, tapioca starch, iodized salt, small amount of sugar, natural spices and edible rice bran oil (for seasoning).
Shelf life: Best before 6 months from packaging.
Storage: Store in a cool, dry place. Keep the pack tightly sealed after opening.
A better snacking choice, one crunch at a time
Here is what makes a pack of beetroot chips different from your usual snack.
Rich in Antioxidants
Beetroot is naturally high in antioxidantsLight & Crunchy
Satisfying without being too heavySource of Energy
Natural carbs for quick energyBalanced Taste
Mild sweetness with a hint of spiceBetter Snacking Choice
Made with simple and clean ingredientsOpen the pack and snack
No cooking, no preparation. Just open the pack and enjoy, wherever you are.
Evening snacks
A crunchy bite to go with your evening tea.
At the office
Keep a pack at your desk for a quick snack break.
While travelling
Easy to carry on trips, commutes and long journeys.
Anywhere you snack
Whenever you want a light, crunchy bite. Reseal the pack after opening.
Frequently asked questions
What are the ingredients?
Beetroot puree (22%), urad dal flour, rice flour, tapioca starch, iodized salt, small amount of sugar, natural spices and edible rice bran oil (for seasoning). Please check the full allergen panel on the pack.
Do the chips contain salt and sugar?
Yes. They contain iodized salt and a small amount of sugar, along with natural spices for a mild sweetness and a hint of spice.
What is the shelf life?
Best before 6 months from the date of packaging.
How should I store it?
Store in a cool, dry place. Keep the pack tightly sealed after opening.
When can I enjoy these chips?
They are ready to eat straight from the pack, so they work for evening snacks, at the office, while travelling, or any time you want a light, crunchy snack.